Travel News & Books: The Inspector checks in to The Loch & The Tyne and is won over by his ‘huge bed’ and the adjoining restaurant, where he dines on the chef’s ‘sensational’ signature chicken butter. The original story:
https://www.dailymail.co.uk/travel/escape/article-10360341/UK-hotels-review-Loch-Tyne-Old-Windsor-run-chef-Adam-Handling.html?ns_mchannel=rss&ns_campaign=1490&ito=1490&utm_source=dlvr.it&utm_medium=wordpress
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